Learn more about Verity Woodgate and her practice of mindfulness, a form of meditation.
05th August 2020
We're taking part in the Eat Out to Help Out scheme, available on your next dining experience.
30th July 2020
Explore idyllic properties with our guide to the best National Trust houses in and around Dorset.
23rd July 2020
Red Carnation Hotels is proud to partner with ACT.Global to implement Premium Purity™ to further improve the wellbeing of staff and guests.
20th July 2020
Brett Tollman reflects on the gift of travel and shares his favourite stories from across the TTC family network.
22nd June 2020
Summer Lodge's Head Gardener, Michael Francis gives handy advice for growing fresh produce at home.
15th June 2020
Executive Chef Steven Titman shares his recipe for asparagus with cured salmon, a popular dish at Summer Lodge.
05th June 2020
Award-winning Sommelier Eric Zwiebel discusses his passion for wine and its relationship to the guests' experience.
29th May 2020