From our home to yours

Spa Director Rosemary Sumner-Pike, shares four tips on how to perfect the art of meditation at home.

A hotel favourite, Make Bea's rice pudding at home with family or friends.

Executive Chef Steven Titman shares his recipe for delectable scones to make at home.

Executive Chef Steven Titman shares his garlic soup recipe, a quick and easy starter.

The perfect pick-me-up to try at home, using ingredients found in your kitchen.

Virtual brunch? Catching up with a colleague? Virtually stay at one of our hotels in your next video call.

Dorset’s cinematic appeal is irrefutable and has been used in many major films and TV shows.

From virtual museum tours to online courses, explore cultural institutions from the comfort of your own home.

Inspired by our initiative to reduce food waste across our hotels, these easy to adopt tricks and tips will help you reduce food waste at home.

Dorset's glorious landscape has provided writers with inspiration for centuries, discover our selection of the best Dorset literature to read ahead of your next trip.

Our founder’s recipe for the crumbliest, most buttery treat.

Executive Chef at Summer Lodge, Steven Titman, shares his tips on growing your own seasonal fruit, veg and herbs in your own garden.