We share our most delicious cocktails, much-loved recipes and favourite foodie destinations, as well as take you behind the scenes of our exquisite dining venues
Technology is helping people around the world live greener lives, here's how it's applied across our hotels.
The Evershot Bakery has been delighting guests for over a century. Here we discover what makes them so revered.
13th November 2019
We take a look at why seasonal menus are better for the environment and offer diners variety, with input from Red Carnation Hotels' chefs.
Summer Lodge's Head Gardener, Michael Francis gives handy advice for growing fresh produce at home.
01st August 2019
We introduce some of our most acclaimed connoisseurs.
29th July 2019
Take a seat at our most exceptional fine dining restaurants.
01st July 2019
Executive Chef Steven Titman shares the recipe for his delicious signature dish.
18th December 2018