Package is valid until 31st December 2014 A stay at Summer Lodge is a gourmand's delight. Renowned for sumptuous dining in the award-winning restaurant, guests will be able to savour a wonderful seven course tasting menu with mouth watering dishes such as Pan-seared Lyme Bay Scallops, Truffle filled Somerset Brie, Creedy Carver Duck Breast and Iced Mango Parfait. With fresh seasonal produce, let us provide you with a real taste sensation. Our special Gourmand Package includes: Overnight accommodation in a beautifully appointed room or suite Full traditional English breakfast A seven course tasting menu prepared by acclaimed Chef Steven Titman with matching wines selected by one of the four best Sommeliers in the world, our Cellar Master, Eric Zwiebel MS. Prices start from £505.00 per room per night inclusive of VAT based on two adults sharing a Classic Room. This cannot be combined with other offers and is subject to availability.