Booking Bar

Booking Bar


Telephone: +44 1935 48 2000

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Seasonal Specials & Events


Lesley Waters Lunch

9th July 2015

Lesley Waters is co-hosting Lunch here with Steven Titman to launch her fabulous new 'Dairy Free Cookery' book on Thursday 9th July. Three courses with aperitif and wine + Q&A session and book signing. Limited places at just £45 per person. Call 01935 482000 to book for what will undoubtedly be a fun afternoon.

Throughout the Year

Mushroom Forage

26th September 2015

Join us once again for a unique Mushroom foraging experience, led by the talented John Wright. It includes one session on the chalk down-land, the other in the local woodlands. Both locations are within a few miles of Summer Lodge and are selected on the morning of the forage to optimise the number and variety of finds. The duration of each session is 2.5 - 3hrs. There is no charge to join the forage for residents of Summer Lodge or for diners taking the Mushroom Forage themed dinner menu (£65.00) on the Saturday evening. Places are limited so booking in advance is strongly recommended.

Signed copies of the 'Mushroom Handbook' by John Wright will be available to buy from reception.

2 cocktails for the price of 1 - Cool Green

Enjoy our refreshing Cool Green cocktail - a long drink to savour! It's made with Hendricks gin, cubed cucumber, basil leaves, St Germain elderflower liqueurs, a dash of maple syrup, squeezed lime, ice and ginger beer. Delicious!