The kitchen is searching for a Pastry Commis Chef to join this exciting and productive brigade
Situated in Evershot in the heart of the Dorset countryside close to Dorchester and Yeovil, Summer Lodge Country House Hotel, a member of Relais and Chateaux, is a leading five star hotel comprising 24 bedrooms and suites, a 3 AA Rosette restaurant, spa, heated indoor swimming pool, tennis court, and renowned for providing unrivalled levels of personal service.
Key responsibilities of the Pastry Commis Chef will include:
The Red Carnation Hotel Collection provides an opportunity for long-term career prospects and is recognised as number 8 of the Sunday Times Top 100 Best Companies to Work For 2014. As a result we can confidently promise you will reach your full career potential! We are also proud to be recognised with a Gold Standard Award Investors in People - the first company to gain this award on a worldwide basis.